Вдруг пришло в голову , а не Golden Syrup ли это (у меня он без дела на полке засыхает!
![Mr. Green :mrgreen:](./images/smilies/icon_mrgreen.gif)
Просвятите, плиз, хочется немного помучиться, приготовить его...
![Embarassed :oops:](./images/smilies/icon_redface.gif)
Golden syrup is a thick, amber-colored form of inverted sugar syrup, made in the process of refining sugar cane juice into sugar, or by treatment of a sugar solution with acid. It is used in a variety of baking recipes and desserts. It has an appearance and taste similar to honey, and is often used as a substitute for people who cannot eat honey and those who choose not to (such as vegans). It can also be used as a substitute for corn syrup.